Foods to improve weak health

  • Sometimes when the Chinese feel a deficiency in their health or strength, they usually seek a traditional method first, which is to use herbs and special ingredient soups to replenish the energy level and to stay healthy. Northern Chinese call it "gin bou," and the southern Chinese call it "bo sheng." They usually go to herbalists for herb tea or to seek out advice from an elder or a wise person to learn how to cook the special soup.

    The herbal tea and the special ingredient soups usually require hours of slow cooking in an ancient style clay pot, before they reach maximum benefits.5 These soups are often used for postpartum, illness, old age, and weak energy. They have special soup recipe books available to explain how to use different soups for different situations. It requires great knowledge and patience to make the appropriate soup. Often, traditional Chinese will use herbs and special soups for all illnesses before he or she seeks out an alternative treatment from Western medicine. Western medicine is often reserved for more severe health problems, as many Chinese believe that Western medicine is "too strong" for them.

    Chan 14 Apr 2008, 11:33 - Report
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Chinese Food Culture

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